Rabbit
Bar Menu
SHARE PLATES
Available all day
$18
CRAB CAKES
Cocktail sauce and dill
$18
$14
STICKY CARAMEL CRISPY EGGPLANT (VE, VG)
With shallots, chilli, coriander and sesame seeds
$14
$16
POTATO ROSTI (GF)
Served with smoked salmon rillette and pickled cucumber
$16
$14
TATER TOTS (GF)
with truffled sour cream furikake
$14
$16
SALT & PEPPER SQUID (GF, DF)
Served with garlic aioli
$16
$16
PORK AND FENNEL SAUSAGE ROLL
With tomato pickle
$16
$14
THREE CHEESE ARANCINI BALLS (VE)
Served in Napolitana sauce with crispy basil
$14
$16
CRISPY CHICKEN WINGS (GF)
Served with a black sesame seed Korean sauce
$16
$18
PRAWN COCKTAIL SLIDERS
With celery paprika shallots
$18
$16
LAMB KOFTA SKEWERS (GF,DF)
Served with cucumber tzatziki mint
$16
$32
GRAZING BOARD
Chefs selection of cold meats, cheese and dips
$32
SUBSTANTIAL
$26
CHICKEN SCHNITZEL
Your choice of 2 sides
$26
(fries / salad / vegetables / mash)
Make it a parmigiana +$4
$26
BEER BATTERED FISH & CHIPS
Barramundi, fries, mushy peas, pickled onion and grilled lemon
$26
$34
250G RIVERINA RUMP STEAK (GFO, DFO)
Your choice of 2 sides
$34
(fries / salad / vegetables / mash)
and sauce (gravy / peppercorn / red wine jus) served with herb butter
$28
ROAST CHICKEN BREAST (GF)
With sweetcorn purée, crispy bacon, charred sweetcorn, heirloom tomato basil and croutons
$28
$32
GRILLED SALMON (GF)
Served with mussels, peas, kipfler potatoes, chives and a horseradish cream sauce
$32
$26
RIGATONI PASTA (VE)
With mushrooms, truffle oil, goats cheese and pangrattato
$26
$27
GRILLED PORK CUMBERLAND SAUSAGE (GF)
Served with colcannon and red wine jus
$27
Mains
TWO HANDS
All come with house fries
$25
BEEF BURGER
Angus beef patty, American Cheese, crispy bacon, iceberg lettuce, pickles, burger sauce
$25
$25
CHICKEN BURGER
Buttermilk Fried Chicken thigh, coleslaw, bacon, BBQ sauce
$25
$23
VEGGIE BURGER
house made veggie patty, tomato chutney, avocado, green leaf salad & sliced onion on a milk bun
$23
$26
STEAK SANDWICH
grilled minute steak, dijon aioli, rocket, Swiss cheese and beetroot on a toasted panini
$26
$22
ARTHOUSE BANH MI
Crispy pork belly, chicken pate, pickled daikon, carrot, cucumber, chilli, coriander, mayonnaise and soy sauce on a Vietnamese roll
$22
Salads & Bowls
$26
LAMB BOWL (DF, GFO)
Slow cooked lamb, tabouli, grilled haloumi, pita bread, tahini yoghurt, roasted tomato, chickpeas, pickled red onion, oregano olive oil
$26
$25
MEXICAN CHICKEN BURRITO BOWL (GFO, DFO)
Chipotle chicken, brown rice, grilled corn, black beans, shredded iceberg, guacamole, coriander, jalapeños, tomato salsa with a coriander lime dressing
$25
$24
ASIAN PORK SALAD (GF, DF)
Crispy pork belly, shredded cabbage, edamame, capsicum, soba noodle shallots, chilli, coriander, crispy onion, peanuts
$24
$22
GOODNESS BOWL (VG, GF)
Spinach, kale, quinoa, grilled broccolini, chickpeas, pumpkin seeds, carrot, dried cranberries, tahini lemon dressing
$22