Rabbit
Bar Menu
SHARE PLATES
$10
HOUSE FRIES (VE)
salt, garlic powder, rosemary & aioli
$10
$12
POTATO WEDGES (VE)
sour cream & sweet chilli sauce
$12
$12
HAND CUT SWEET POTATO FRIES (vE)
served with chilli mayo
$12
$22
/
$20
BEEF (GF)/VEGETARIAN NACHOS (GF,VE)
corn chips, jalapeños, mozzarella, avocado, sour cream & beef chilli or mixed bean chilli
$22
/
$20
$18
MEXICAN QUESADILLA (3)
beef & bean mix, tomato salsa, guacamole & sour cream
$18
$18
BEER BATTERED FISH TACO (3)
mixed cabbage, sriracha & aioli on flour tortillas
$18
$18
SALT & PEPPER SQUID
spring onion, coriander & soy chilli sauce
$18
$16
BUFFALO CHICKEN WINGS (GF)
Louisiana style buffalo wings, carrots, celery & ranch sauce
$16
$18
KOREAN STICKY CHICKEN
marinaded chicken coated with honey soy and sprinkled with sesame seeds
$18
$32
GRAZING BOARD
chef's assortment of cheese, meats, olives, pear & quince jam with crusty bread
$32
$19
DEEP FRIED HALLOUMI
deep fried cyprus halloumi served with crushed pistachio nuts, pomegranate pulp and mint
$19
SUBSTANTIAL
$24
CHICKEN SCHNITZEL
your choice of 2 sides - fries / salad / vegetables / mash
$24
make it a parmigiana (+$4)- ham, Napoletana sauce & cheese
$25
BEER BATTERED FISH
crispy fried seasonal white fish, tartare sauce and lemon wedge
$25
$24
ARTHOUSE STUFFED CHICKEN BREAST
stuffed chicken with zucchini, eggplant, onion marinated with thyme. Served with shaved fennel, orange segment, cherry tomato salad
$24
$30
LAMB SOUVLAKI SKEWER (2)
served with a classic Greek salad, tzatziki, taramasalata and pita bread
$30
$26
BEEF PIE
chuck beef, mixed veggies, puff pastry, creamy mash, smashed green pea, red wine, gravy
$26
$32
250G GRASS FED RUMP STEAK
your choice of 2 sides - fries / salad / vegetables / mash served with gravy & café de Paris butter
$32
$27
GRILLED SALMON
served with hand cut sweet potato fries, aioli and topped with rocket salad
$27
Mains
TWO HANDS
All come with house fries
$25
THE ARTHOUSE BURGER
angus beef patty, crispy bacon, cheese, lettuce, tomato, onion, mustard & ketchup on a milk bun
$25
$3ea - add pineapple / beetroot / egg
$25
KOREAN STICKY CHICKEN BURGER
crispy chicken thigh fillet coated with sweet soy sauce, sesame, milk bun, slaw, aioli, American cheese
$25
$23
VEGGIE BURGER
house made veggie patty, tomato chutney, avocado, green leaf salad & sliced onion on a milk bun
$23
$26
STEAK SANDWICH
beef steak, chimichurri, dijon mustard, tomatoes, charred onion & rocket on turkish bread
$26
$24
DUCK REUBEN SANDWICH
sliced duck breast, pickled carrots, water chestnuts, Swiss cheese, thousand island dressing and jalapenos on lightly toasted sourdough
$24
Pastas
$25
FETTUCCINE LAMB RAGU
house made ragu sauce with shredded lamb and fettuccine pasta
$25
$28
CHILLI GARLIC PRAWN GNOCCHI
sauteed prawns with chilli, garlic & cherry tomatoes in a creamy white wine & butter sauce
$28
Salads
$18
GO GREEN
broccolini, asparagus, kale, spinach in sweet soy sauce with fries shallots
$18
$22
LAMB BACK STRAP SALAD
grilled marinated lamb back strap, chopped kale, cherry tomato, cucumber, quinoa and balsamic dressing
$22
$20
FALAFEL SALAD (VG)
chopped kale, sliced onion, diced sweet potato, cherry tomato, cucumber, housemade falafel and pomegranate dressing
$20
$20
GRAIN SALAD (VE)
barley, quinoa, cherry tomato, cucumber, chopped kale, alfalfa, avocado with honey mustard dressing
$20
$22
POKE BOWL
brown rice, slaw, corn kernels & avocado. Pick your protein, sauce & two crunches
$22